Green Chilly Pickle -400 Gram

Green Chilly Pickle is prepared by using Nepali Masala, vegetables produced in hilly, and high hilly areas which is not only delicious but also healthier.

Benefits of Pickle:

• It adds taste to food by two folds.
• It also helps in weight loss because it contains few calories.
• It protects the body from free radicals.
• It also makes the digestive system more efficient.
• It helps in reducing wrinkles, increasing sexual performance.