Tomato ketchup, like Achar, was also a part and parcel of the meal. Tomato ketchup is being used in various locations, from restaurants, hotels to kitchens, with increas...
Tomato ketchup, like Achar, was also a part and parcel of the meal. Tomato ketchup is being used in various locations, from restaurants, hotels to kitchens, with increasing demand. Tomato ketchup is made using fewer spices and sweetener in tomato paste.
In Paicho tomato ketchup only tomatoes grown in hilly and high hilly areas are used which makes it more delicious. It contains more tomato puree than what is found on the market in general ketchup. Therefore Paicho Ketchup is the finest of consistency and purity.